Apricot Tart

6,0011,00

Classic shortcrust pastry with apricot garnish

Price: 20,00 euros / kg .

Two size available.
-Large : weight about 0,53 / kg (6-8 helpings)
-Small: weight about 0,27 / Kg. (2-3 helpings)

Description

Apricot Tart
Classic shortcrust pastry with apricot puree garnish

Our own production

Price: 20,00 euros / kg .

Two size available.
-Large: weight about 0,53 / kg (6-8 helpings)
-Small: weight about 0,27 / Kg. (2-3 helpings)

Shortcrust Ingredients :

  • Type”0″ flour
  • Butter
  • Sugar
  • Eggs

Garnish ingredients :

Sugar, 35% apricot pulp, glucose-fructose syrup, pecting gelling agent E440i, citric acid acidifier (E330) and tetrasodium diphosphate (E450ii), ascorbic acid preservative (E200).

Packed in laboratory that uses dry fruit

Additional information

Weight 1 kg
Nutritional Informations

100 g Average nutritional informations: kj 999 Energy, 460 kcal Fats 15,6g of which saturates fatty acids 9,04g ,Carboidrates 68.8g of which 22,7g sugar, 10,2g Proteins, 0,09g Salt.

Weight

0.53 Kg, 0.27 Kg

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